by Jessica de Vreeze (Hopeje past 13 years alias) October 6, 2013 Number of comments0 Gastronomy, Cooking Luxembourg Uncategorized Snap shot of a relaxing Sunday at home, for a change! Nice to be home sometimes. Making plum (quetsch) jams, as it is the season in Luxembourg, plum pie, and pickles.Continue Reading
by Jessica de Vreeze (Hopeje past 13 years alias) September 21, 2013 Number of comments0 Gastronomy, Cooking Herbology Uncategorized Pickles? Give me a hint? Any idea? Once upon a time, a Gardner gave me a seed.. I decided to plant it… Weeks later, a little plantContinue Reading