Cheese Crackers

So beautifully made

artandkitchen

cheese crackers

Summer mezes fits perfect with these easy crackers. As topping I used sesame seeds, red chili flakes and fresh rosemary, but there is no reason not to try different ones; for example, sea salt, more cheese caraway, oregano, and … whatever you like!

You need

  • 200 g flour (1 1/2 cup)
  • 6 tablespoons olive oil
  • 2 tablespoons plain yogurt (or more if necessary), I used Greek yogurt
  • 100 g cheddar cheese, finely grated (about 1 cup)
  • 1 tablespoon mustard
  • 1 teaspoon baking powder
  • Chili, to taste (or hot paprika)
  • 1/4 teaspoon salt

Procedure

  1. I really simply combined all the ingredients and used the food processor until the dough came together. Add little more tablespoon yogurt if necessary.
  2. Take the dough (I made it in two portions) and roll it until you get a long snake about 3 cm thick.
  3. Make 3 millimeter thick slices and place them on the baking…

View original post 86 more words

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s